Our bar sets the scene for you to indulge in Europe’s passion for socialising through food and drink, a scene set against a backdrop of a renovated art deco building. With 70 cocktails on our menu you will always be spoiled for choice! Our bar specialises in whiskey so ask one of our expert staff for recommendations.
Crafted from an old recipe handed down by the Mitchell & Son family of wine merchants, with records dating back to the early 1900s, the reimagined Red Spot is a triple-distilled, single pot still Irish whiskey that has been matured for a minimum of 15 years in a combination of casks pre-seasoned with bourbon, Oloroso sherry and Marsala fortified wine.
This highly-anticipated release delivers a full-bodied, complex and characterful flavour, worthy of its colourful past.
Red Spot Single Pot Still Irish Whiskey has matured for over 15 years in a combination of American Bourbon casks, Spanish sherry butts and Sicilian Marsala wine casks, all contributing in rich and complex flavours, making it the top spot in the range.