One of Killarney’s most photographed buildings, J.M Reidys is home to the “Sweetshop Pub”. The offering also incorporates a cafe, brunch & bites, specialised Cocktail & Gin bars and unique fairy-lit cobbled courtyard. Providing live music nightly, J.M Reidys is a living bridge between Killarney’s fascinating past and its exciting future and has become a hotspot for locals and visitors to Killarney.
This cocktail incorporates the surrounding landscapes of the Killarney area and coastline. The flavours of the forest are captured in a house made lavender & thyme honey syrup. The thyme is smoked using bog oak to bring flavours of Kerry’s peat bogs & a sea salt solution is added to both balance and give the cocktail its Atlantic coast nuance. It’s created to capture the spirit of the robin redbreast.
For more than a century Redbreast has stayed true to the Irish Pot Still whiskey making tradition. Today it is considered to be the definitive expression of this quintessential style of Irish whiskey making – a living legacy.
Single Pot Still Whiskey has been safeguarded and nurtured under the watchful eye of the Midleton Distillery for almost two hundred years. And Redbreast is proudly considered the definitive expression of this Single Pot Still art. In the stages and chapters above, we’ll take you through the traditions, art and secrets, that go into making the iconic and signature tastes of Redbreast.
Our signature bottling, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of bourbon and sherry casks, the distinctive Redbreast sherry style is a joy to behold in each and every bottle.